College Cellars

#1: "The Pairing Project"-Oldies, but Goodies

The Pairing Project-Oldies but Goodies

Date: Wednesday, March 11th, 2026

Time: 4:00 pm-6:00pm

We’re thrilled to announce a new collaboration event series with our Culinary Program: “The Pairing Project!” Where culinary artistry meets wine education. Our talented culinary team will prepare 4 deconstructed bites perfectly paired with 4 College Cellars wines. It's cocktail hour vibes with elevated food and wine pairing education—have fun while learning what works beautifully together! Wear your favorite cocktail attire or keep it casual—either way, you're dressed perfectly for wine!

Theme: "Oldies, but Goodies" where we bust out some wines from the library and pair some older vintages to some classic bites by culinary. See you all there!

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#2: "The Pairing Project"-Let's Get International

The Pairing Project-Let's Get International

Date: Wednesday, May 20th, 2026

Time: 4:00 pm-6:00pm

We’re thrilled to announce a new collaboration event series with our Culinary Program: “The Pairing Project!” Where culinary artistry meets wine education. Our talented culinary team will prepare 4 deconstructed bites perfectly paired with 4 College Cellars wines. It's cocktail hour vibes with elevated food and wine pairing education—have fun while learning what works beautifully together! Wear your favorite cocktail attire or keep it casual—either way, you're dressed perfectly for wine!

Theme: "Let's Get International" Plan to sip some cool single veriatals of Semillon, Zinfandel, Petit Verdot, and Tempranillo. Paired with an international twist in the cuisine!

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Price $35.00

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#3: "The Pairing Project"-Porch Pounders

The Pairing Project-Porch Pounders

Date: Wednesday, July 15th, 2026

Time: 4:00 pm-6:00pm

We’re thrilled to announce a new collaboration event series with our Culinary Program: “The Pairing Project!” Where culinary artistry meets wine education. Our talented culinary team will prepare 4 deconstructed bites perfectly paired with 4 College Cellars wines. It's cocktail hour vibes with elevated food and wine pairing education—have fun while learning what works beautifully together! Wear your favorite cocktail attire or keep it casual—either way, you're dressed perfectly for wine!

Theme: "Porch Pounders" Time for those lighter bites paired with nice refreshing, lighter wines. We will have our patio open, along with our back patio deck!

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#4: "The Pairing Project"- Fall into Harvest | 11/9/26

The Pairing Project-Fall into Harvest

Date: Wednesday, November 11th, 2026

Time: 4:00 pm-6:00pm

We’re thrilled to announce a new collaboration event series with our Culinary Program: “The Pairing Project!” Where culinary artistry meets wine education. Our talented culinary team will prepare 4 deconstructed bites perfectly paired with 4 College Cellars wines. It's cocktail hour vibes with elevated food and wine pairing education—have fun while learning what works beautifully together! Wear your favorite cocktail attire or keep it casual—either way, you're dressed perfectly for wine!

Theme: "Fall into Harvest" We are in full harvest and happy to treat you to some amazing fall comfort food paired with some beautiful fall-esque wines!

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#5: "The Pairing Project"- Bold Reds

The Pairing Project-Bold Reds

Date: Wednesday, November 11th, 2026

Time: 4:00 pm-6:00pm

We’re thrilled to announce a new collaboration event series with our Culinary Program: “The Pairing Project!” Where culinary artistry meets wine education. Our talented culinary team will prepare 4 deconstructed bites perfectly paired with 4 College Cellars wines. It's cocktail hour vibes with elevated food and wine pairing education—have fun while learning what works beautifully together! Wear your favorite cocktail attire or keep it casual—either way, you're dressed perfectly for wine!

Theme: "Bold Reds" Things are chilling down, and time to warm up with some big bold reds paired with cozy vibes and delicious hearty cuisine!

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#6: "The Pairing Project"- Celebration Wines

The Pairing Project-Celebration Wines

Date: Wednesday, January 13th, 2027

Time: 4:00 pm-6:00pm

We’re thrilled to announce a new collaboration event series with our Culinary Program: “The Pairing Project!” Where culinary artistry meets wine education. Our talented culinary team will prepare 4 deconstructed bites perfectly paired with 4 College Cellars wines. It's cocktail hour vibes with elevated food and wine pairing education—have fun while learning what works beautifully together! Wear your favorite cocktail attire or keep it casual—either way, you're dressed perfectly for wine!

Theme: "Celebration Wines" Time to celebrate new beginnings with toast-worthy wines and artisan bites!

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Turning Sustainability into Better Guest Experiences - INDUSTRY ONLY

Turning Sustainability into Better Guest Experiences

When: Thursday, August 20th

Where: 3020 E. Isaacs Ave | EV Classroom 1608/1609

Time: 9am-10am

Consumer preferences are evolving, and today's younger wine drinkers are increasingly interested in sustainability. Join us for an engaging seminar featuring guest speakers Stephanie Bolton from the Washington Wine Commission and Sadie Drury from Sustainable WA and Seven Hills Vineyard. Together, we’ll explore how wineries and vineyards can effectively communicate their sustainability efforts through hospitality and marketing, creating authentic connections with the next generation of wine consumers.

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Price $30.00

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Wine Distribution Seminar- INDUSTRY ONLY

Wine Distribution Seminar: Navigating Today's Changing Market

Friday, November 20, 2026 | 8:30–9:30 a.m.

Hosted by Walla Walla Community College's Enology & Viticulture Program

As the wine industry navigates a changing marketplace, understanding the challenges and opportunities in wine distribution has never been more important.

Join us for an engaging panel discussion featuring industry professionals offering different perspectives on wine distribution. The conversation will explore today's distribution landscape, evolving relationships between wineries and distributors, market access, and strategies for reaching consumers in an increasingly competitive environment.

Designed as an interactive discussion rather than a series of formal presentations, this seminar will offer winery owners, winemakers, sales professionals, and other industry members an opportunity to hear practical insights and ask questions.

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Price $35.00

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#1: "The Pairing Project"-Oldies, but Goodies

#2: "The Pairing Project"-Let's Get International

#3: "The Pairing Project"-Porch Pounders

#4: "The Pairing Project"- Fall into Harvest | 11/9/26

#5: "The Pairing Project"- Bold Reds

#6: "The Pairing Project"- Celebration Wines

Turning Sustainability into Better Guest Experiences - INDUSTRY ONLY

Turning Sustainability into Better Guest Experiences

When: Thursday, August 20th

Where: 3020 E. Isaacs Ave | EV Classroom 1608/1609

Time: 9am-10am

Wine Distribution Seminar- INDUSTRY ONLY

Buy 12 bottles and receive a 10% case discount.

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